Seafood restaurants in Chicago

58 trading today — 1% of every restaurant open in the city. 215 have held a licence here since 2002, and 7 opened in the last 24 months.

How long Seafood restaurants last

Measured only on restaurants that opened long enough ago to have reached 4 years, so recent openings cannot flatter it. A rate is published only where at least 40 have.

Where Seafood clusters

By community area, most open today first. Counts only — a four-year survival rate needs 40 matured restaurants and only ≈16% of these cells have that many, so the rate lives below, where it can be quoted honestly.

By zip code

The same cut for anyone working from an address rather than a neighbourhood name.

Watch one neighbourhood.

This page is the whole city. Pick the area you actually care about and we will email you when a new restaurant licence appears there, and stay quiet when none does. It covers openings only: a closure takes about three years to surface fully in the public record, and we will not send an alert we cannot stand behind.

Thinking about opening one?

This page is the record: what has been tried, where, and how long it lasted. A read scores a specific concept for a specific operator against it — including whether Seafood is the strongest thing you could put in that space. Free right now, no card.